FDA ACTS ON SHAHEEN, KUSTER REQUEST; WILL PARTICIPATE IN PUBLIC HEARINGS WITH NEW ENGLAND FARMERS
Hearings will give New England farmers opportunity to express concerns, urge fixes ahead of rule changesJune 04, 2013
(WASHINGTON, D.C.) – In response to a request by U.S. Senator Jeanne Shaheen (D-NH) and Congresswoman Annie Kuster (D-NH), the Food and Drug Administration (FDA) is working with the Senator and Congresswoman to organize public hearings in New England for farmers to comment on proposed Food Safety Modernization Act rules. Shaheen and Kuster led a bipartisan, bicameral group of lawmakers to successfully call on the FDA to come to New England after hearing concerns about these new rules potentially burdening small farmers across the region.
The hearings will specifically focus on the recently issued FDA proposed rules for implementing the Food Safety Modernization Act (FSMA), a 2011 law revamping food safety laws to increase the safety of our food supply. Small farmers, like those across New Hampshire and New England, could be substantially impacted by these regulatory overhauls.
“Our farmers represent an important part of our economy and they deserve protections from excessive, burdening regulations,” Shaheen and Kuster said. “These hearings will give our farmers a chance to express concerns about these new rules and regulations and we’re pleased the FDA has extended this opportunity at our request. We hope the FDA will fully consider all the concerns raised by New England’s farmers and consumers.”
The letter to FDA commissioner Dr. Margaret Hamburg was signed by the entire New Hampshire delegation, as well as by 16 Senators and Representatives from every state in New England.
The full text of the letter is below:
May 28, 2013
Dr. Margaret Hamburg
U.S. Food and Drug Administration
Dear Commissioner Hamburg:
Thank you for extending the comment period for the proposed Food Safety Modernization Act (FSMA) rules by 120 days to allow our producers and other stakeholders additional time to review these proposed rules and provide comment. While we appreciate and support the implementation of this law, we write today requesting that you hold a public hearing and listening session in New England during this extended period to take comments from producers about the regional implications of these proposed rules.
New England is home to over 33,000 farms—a number that is growing every year. Agriculture is a robust and vital sector of our New England economy and greatly contributes to our environmental and public health. Rising consumer demand for organic and locally produced farm goods has led to increased economic opportunity, often aided by support from programs administered through the USDA. Substantial public investments have been made to ensure a robust and environmentally sustainable agricultural infrastructure in New England, and parts of the proposed FSMA rules threaten to undermine those investments.
It appears to us that many aspects of the rules were derived from existing practices of large scale farming operations that do not represent the majority of farms or farming practices in New England. The average farm in New England is only 110 acres and fully 65% of our farms have yearly sales totaling under $10,000. The produce safety and preventive control rules as currently proposed by the FDA threaten to impose substantial regulatory and financial burdens that will impede the growth of these small farms and value-added on-farm enterprises. We urge you to come to New England to hear firsthand from our producers about the potential financial and environmental impact that these proposed rules could have on our unique agricultural sector.
We recognize the FDA’s desire to implement these rules expeditiously, but it is imperative that these rules reflect the needs of the many different regions throughout our nation, including New England’s growing local and regional food system. We would welcome an opportunity to host the FDA in New England to explore science- and risk-based food safety standards that are appropriate to New England agriculture and in the best interest of both the farmers and consumers that we represent.
We appreciate your consideration of this request, and look forward to your response.
Press Office, (202) 224-5553
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